Kaya, also called coconut jam is widely popular in Malaysia and Singapore. Durian Kaya is a rich and creamy spread made from durian paste, coconut milk, eggs and sugar. Durian kaya can be spread on toast with butter, is often enjoyed as breakfast staple and also favourite during tea time. Durian lover will love this authentic flavour of durian kaya spread. Very rich and fragrant like a real durian and its available throughout the year.